The flowers of the canadian meadow garlic
make a tasty addition to a summer salad, but mind the bees when picking.
This member of the onion tribe will thrive in sun or part shade and provide salad leaves for most of the year.
Canadian meadow garlic
bulbs though small are also edible, but it's the tasty pinky/white flowers, which are pretty enough for the flower border, that are a treat in salads in the early summer.